Try this homemade Slow Cooked Pot Roast recipe the whole family will love. Made with beef broth, container ketchup, brown sugar and garlic. Easy step-by…
This Slow Cooked Pot Roast relies on simple, everyday ingredients such as (20 ounce) container ketchup, packed brown sugar, garlic cloves, minced and baby carrots. It comes together quickly and makes 4 servings, at about 1098 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026