How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Herbed Chicken and Potatoes?

You need 7 ingredients. The key ingredients include: 8 small red potatoes, 1 (5 lb) whole chickens, 1 ½ teaspoons kosher salt, 1 teaspoon onion powder, and more.

Is Slow Cooked Herbed Chicken and Potatoes suitable as meat & poultry?

Yes, Slow Cooked Herbed Chicken and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Herbed Chicken and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Herbed Chicken and Potatoes Recipe

Name: Slow Cooked Herbed Chicken and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small red potatoes; 1 (5 lb) whole chickens; 1 ½ teaspoons kosher salt; 1 teaspoon onion powder; 1 teaspoon dried rosemary, crushed; 1 teaspoon dried sage; ½ teaspoon ground black pepper

Slow Cooked Herbed Chicken and Potatoes – a delicious recipe with red potatoes, whole chickens, kosher salt, onion powder, rosemary, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 small red potatoes
1 (5 lb) whole chickens
1 ½ teaspoons kosher salt
1 teaspoon onion powder
1 teaspoon dried rosemary, crushed
1 teaspoon dried sage
½ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooked Herbed Chicken and Potatoes

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