How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Baked Beans?

You need 9 ingredients. The key ingredients include: 2 cups kidney beans, 5 cups water, 1 onion, chopped, 1 1/2 teaspoons salt, and more.

Is Slow Cooked Baked Beans suitable as meat & poultry?

Yes, Slow Cooked Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Baked Beans Recipe

Name: Slow Cooked Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups kidney beans; 5 cups water; 1 onion, chopped; 1 1/2 teaspoons salt; 4 ounces cured pork; 1/4 cup molasses; 4 tablespoons brown sugar; 1 teaspoon dry mustard; 1/4 cup ketchup

Slow Cooked Baked Beans – a delicious recipe with kidney beans, water, onion, salt, cured pork, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups kidney beans
5 cups water
1 onion, chopped
1 1/2 teaspoons salt
4 ounces cured pork
1/4 cup molasses
4 tablespoons brown sugar
1 teaspoon dry mustard
1/4 cup ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Meat & Poultry

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Slow Cooked Baked Beans

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