How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Ball Dip?

You need 8 ingredients. The key ingredients include: 1 round loaf bread, 2 (8 oz.) pkg. cream cheese, softened, 3 (6 1/2 oz.) clams, chopped, reserve 1/4 c. liquid, 2 Tbsp. grated onion, and more.

Is Slow Ball Dip suitable as snacks & appetizers?

Yes, Slow Ball Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Slow Ball Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slow Ball Dip Recipe

Name: Slow Ball Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round loaf bread; 2 (8 oz.) pkg. cream cheese, softened; 3 (6 1/2 oz.) clams, chopped, reserve 1/4 c. liquid; 2 Tbsp. grated onion; 2 tsp. Worcestershire; 2 tsp. lemon juice; 1 tsp. hot pepper sauce; 1/2 tsp. salt

Slow Ball Dip – a delicious recipe with bread, cream cheese, liquid, onion, Worcestershire, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 round loaf bread
2 (8 oz.) pkg. cream cheese, softened
3 (6 1/2 oz.) clams, chopped, reserve 1/4 c. liquid
2 Tbsp. grated onion
2 tsp. Worcestershire
2 tsp. lemon juice
1 tsp. hot pepper sauce
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Ball Dip

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