How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sloppy Joes ala Salsa?

You need 10 ingredients. The key ingredients include: 1 pound Ground Beef, 1/2 whole Brown Onion, 1/2 whole Green Bell Pepper, 2 Tablespoons Brown Sugar, and more.

Is Sloppy Joes ala Salsa suitable as snacks & appetizers?

Yes, Sloppy Joes ala Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sloppy Joes ala Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sloppy Joes ala Salsa Recipe

Name: Sloppy Joes ala Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 1/2 whole Brown Onion; 1/2 whole Green Bell Pepper; 2 Tablespoons Brown Sugar; 2 Tablespoons Worcestershire Sauce; 1 Tablespoon Garlic Powder; 1 jar (16 Oz. Jar) Salsa; 8 ounces, weight Can Of Tomato Paste; 4 whole Rolls Or Buns; 1/2 cups Cheddar Cheese

Try this homemade Sloppy Joes ala Salsa recipe the whole family will love. Made with Ground Beef, Brown Onion, Green Bell Pepper and Brown Sugar. Easy s…

This Sloppy Joes ala Salsa relies on simple, everyday ingredients such as ground beef, whole brown onion, whole green bell pepper and brown sugar. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sloppy Joes ala Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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