Sloppy Joes

1. 1

   Peel the onion and dice it into 1/4-inch pieces.

2. 2

   Cut the celery into 1/4-inch pieces.

3. 3

   Place the onion, celery, and ground beef in a large saute pan.

4. 4

   Cook over medium heat, stirring occasionally, for 10 minutes, or until the ground beef is thoroughly cooked.

5. 5

   Dump the meat into a colander and let the fat drain off, washing the grease down the sink with hot running water.

6. 6

   Put the drained meat back in the saute pan.

7. 7

   Add the tomato paste, ketchup, ground mustard, and brown sugar to the pan and stir well.

8. 8

   Cook for 20 minutes and season to taste with salt and pepper.

9. 9

   Spoon the meat onto hamburger buns and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.