Sloppy Joe Dip Recipe

Name: Sloppy Joe Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound ground beef chuck; 1 small onion, cut into 1/4-inch dice; 2 garlic cloves, minced; 1 jalapeno, seeded and minced; 11/2 cups canned chopped tomatoes with their juice; 1/4 cup ketchup; 11/2 tablespoons prepared horseradish; 1 tablespoon Worcestershire sauce; 1/2 teaspoon celery seeds; Salt and freshly ground pepper; Tortilla chips and sour cream, for serving

Servings: persons

1 tablespoon vegetable oil
1 pound ground beef chuck
1 small onion, cut into 1/4-inch dice
2 garlic cloves, minced
1 jalapeno, seeded and minced
11/2 cups canned chopped tomatoes with their juice
1/4 cup ketchup
11/2 tablespoons prepared horseradish
1 tablespoon Worcestershire sauce
1/2 teaspoon celery seeds
Salt and freshly ground pepper
Tortilla chips and sour cream, for serving

1
In a large skillet, heat the oil.
2
Add the meat, breaking it up with a spoon, and cook over high heat until browned, about 7 minutes.
3
Add the onion and garlic and cook, stirring occasionally, until the onion is translucent, about 3 minutes.
4
Add the jalapeno and cook for 2 minutes.
5
Stir in the tomatoes, ketchup, horseradish, Worcestershire sauce and celery seeds.
6
Cover and cook over low heat for 15 minutes.
7
Season with salt and pepper.
8
Transfer the dip to a bowl and serve hot with tortilla chips and sour cream.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound ground beef chuck, 1 small onion, cut into 1/4-inch dice, 2 garlic cloves, minced, and more.

Yes, Sloppy Joe Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Sloppy Joe Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions