Sloppy Joe Bake

1. 1

   Pre heat over to 425F Coat 1 1/2 baking dish with cooking spray.

2. 2

   In a large non stick skillet, cook boof and onion over med heat until beef is brown and onion is tender, 5 minutes.

3. 3

   Drain excess fat.

4. 4

   Stir in Sloppy Joe sauce; cook until heated through;remove from heat.

5. 5

   Reserve 1/3 cup Mexi corn;stir remaining into beef mixture;transfer to baking dish.

6. 6

   Stir baking mix, 1/2 C cheese, and 1/3 C water, into reserved Mexi corn;dollop spoonfuls over beef mixture.

7. 7

   Bake 15 - 20 minutes or until biscuits are golden, sprinkling with remaining 1/4 C cheese during last 2 minutes of cooking.

8. 8

   Cool 10 minutes.

9. 9

   If desired, sprinkle with 1 scallion, sliced.

* Per serving · 4 servings · Values may vary.

No additional tips available.