Sloppy Joe Recipe

Name: Sloppy Joe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. extra virgin olive oil (1 turn of the pan); 1 1/4 lb. ground beef sirloin; 1/4 c. brown sugar; 2 tsp. to 1 Tbsp. steak seasoning blend (such as McCormick brand Montreal seasoning); 1 medium onion, chopped; 1 small red bell pepper, chopped; 1 Tbsp. red wine vinegar; 1 Tbsp. Worcestershire sauce; 2 c. tomato sauce; 2 Tbsp. tomato paste; 4 crusty rolls, split, toasted and lightly buttered; sliced ripe tomatoes and pickles (garnish)

Servings: persons

1 Tbsp. extra virgin olive oil (1 turn of the pan)
1 1/4 lb. ground beef sirloin
1/4 c. brown sugar
2 tsp. to 1 Tbsp. steak seasoning blend (such as McCormick brand Montreal seasoning)
1 medium onion, chopped
1 small red bell pepper, chopped
1 Tbsp. red wine vinegar
1 Tbsp. Worcestershire sauce
2 c. tomato sauce
2 Tbsp. tomato paste
4 crusty rolls, split, toasted and lightly buttered
sliced ripe tomatoes and pickles (garnish)

1
Heat a large skillet over medium-high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire
2
sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat and simmer Sloppy Joe mixture
3
5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Garnish with sliced tomatoes and/or pickles.

1213

kcal

Calories

114

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Tbsp. extra virgin olive oil (1 turn of the pan), 1 1/4 lb. ground beef sirloin, 1/4 c. brown sugar, 2 tsp. to 1 Tbsp. steak seasoning blend (such as McCormick brand Montreal seasoning), and more.

Yes, Sloppy Joe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joe

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