How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slivered Beef Liver?

You need 6 ingredients. The key ingredients include: 1 lb. beef liver, 1/4 c. margarine, 1 large onion, sliced, 1/2 tsp. salt, and more.

Is Slivered Beef Liver suitable as soups & stews?

Yes, Slivered Beef Liver falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slivered Beef Liver?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slivered Beef Liver Recipe

Name: Slivered Beef Liver
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef liver; 1/4 c. margarine; 1 large onion, sliced; 1/2 tsp. salt; 1/2 tsp. chili powder; 1/8 tsp. pepper

Slivered Beef Liver – a delicious recipe with beef liver, margarine, onion, salt, chili powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef liver
1/4 c. margarine
1 large onion, sliced
1/2 tsp. salt
1/2 tsp. chili powder
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slivered Beef Liver

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