How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sliced Tomatoes with Minted Olive Oil and Basil?

You need 6 ingredients. The key ingredients include: 1 cup (packed) fresh mint leaves, 1 cup olive oil, 6 large tomatoes, each cut horizontally into 4 round slices, 1/8 teaspoon sugar, and more.

Is Sliced Tomatoes with Minted Olive Oil and Basil suitable as general?

Yes, Sliced Tomatoes with Minted Olive Oil and Basil falls under the General category and is a great choice for this type of meal.

How do I store leftover Sliced Tomatoes with Minted Olive Oil and Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sliced Tomatoes with Minted Olive Oil and Basil

Name: Sliced Tomatoes with Minted Olive Oil and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (packed) fresh mint leaves; 1 cup olive oil; 6 large tomatoes, each cut horizontally into 4 round slices; 1/8 teaspoon sugar; 2 tablespoons chopped fresh basil; Additional fresh mint leaves

Try this homemade Sliced Tomatoes with Minted Olive Oil and Basil recipe the whole family will love. Made with mint, olive oil, tomatoes and sugar. Easy…

This Sliced Tomatoes with Minted Olive Oil and Basil relies on simple, everyday ingredients such as (packed) fresh mint leaves, olive oil, sugar and chopped fresh basil. It comes together quickly and makes 4 servings, at about 560 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup (packed) fresh mint leaves
1 cup olive oil
6 large tomatoes, each cut horizontally into 4 round slices
1/8 teaspoon sugar
2 tablespoons chopped fresh basil
Additional fresh mint leaves

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Quick Info

Servings
4 servings
Calories
560 kcal
Category
General

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