How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sliced Radishes with Horseradish-Buttermilk Dip?

You need 11 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1/2 c. low-fat buttermilk, 13 c. horseradish, 2 green onions (white and green parts only), and more.

Is Sliced Radishes with Horseradish-Buttermilk Dip suitable as snacks & appetizers?

Yes, Sliced Radishes with Horseradish-Buttermilk Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sliced Radishes with Horseradish-Buttermilk Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sliced Radishes with Horseradish-Buttermilk Dip Recipe

Name: Sliced Radishes with Horseradish-Buttermilk Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 1/2 c. low-fat buttermilk; 13 c. horseradish; 2 green onions (white and green parts only); 2 tbsp. fresh flat-leaf parsley; 2 tbsp. apple cider vinegar; 2 tsp. Dijon mustard; 1 clove garlic; Coarse salt; Pepper; 1 lb. radishes (such as 'Cherry Belle' and 'Watermelon')

Sliced Radishes with Horseradish-Buttermilk Dip

Eats Now Editorial Team · 446 kcal · Snacks & Appetizers

Sliced Radishes with Horseradish-Buttermilk Dip – a delicious recipe with mayonnaise, low-fat buttermilk, horseradish, green onions, parsley, apple cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Sliced Radishes with Horseradish-Buttermilk Dip

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