How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil ?

You need 8 ingredients. The key ingredients include: 1/2 cup (packed) fresh basil leaves, 1/2 cup extra-virgin olive oil plus additional for drizzling, 1/4 cup fresh lemon juice, 1 teaspoon sea salt, and more.

Is Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil suitable as general?

Yes, Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sliced Melon With Serrano Ham, Marcona Almonds, And

Name: Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (packed) fresh basil leaves; 1/2 cup extra-virgin olive oil plus additional for drizzling; 1/4 cup fresh lemon juice; 1 teaspoon sea salt; 1 medium cantaloupe or honeydew melon or 2 small Charentais melons, halved, peeled, seeded, thinly sliced; 1/2 pound thinly sliced Serrano ham or prosciutto; 1/4 cup Marcona almonds,* coarsely chopped; 1/4 cup chopped fresh parsley

Try this homemade Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil recipe the whole family will love. Made with fresh basil, extra-virgin o…

This Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil relies on simple, everyday ingredients such as (packed) fresh basil leaves, fresh lemon juice, sea salt and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 cup (packed) fresh basil leaves
1/2 cup extra-virgin olive oil plus additional for drizzling
1/4 cup fresh lemon juice
1 teaspoon sea salt
1 medium cantaloupe or honeydew melon or 2 small Charentais melons, halved, peeled, seeded, thinly sliced
1/2 pound thinly sliced Serrano ham or prosciutto
1/4 cup Marcona almonds,* coarsely chopped
1/4 cup chopped fresh parsley

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Quick Info

Servings
4 servings
Calories
487 kcal
Category
General

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Sliced Melon With Serrano Ham, Marcona Almonds, And Basil Oil

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