Sliced Filet Mignon Wrap With Pear-Onion Relish And Blue-Cheese Dressing Recipe

Name: Sliced Filet Mignon Wrap With Pear-Onion Relish And Blue-Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 sweet onion, diced; 1 ripe pear, peeled and diced; 1 tablespoon sugar; 1/4 cup mayonnaise; 1/4 cup sour cream; 2 ounces blue cheese, crumbled; 1 teaspoon each salt and pepper; 2 filet mignon steaks (each 1 in. thick; about 1 lb. total); 1 tablespoon vegetable or canola oil; 4 whole-wheat tortillas; 2 cups loosely packed spinach leaves

Servings: persons

2 tablespoons butter
1 sweet onion, diced
1 ripe pear, peeled and diced
1 tablespoon sugar
1/4 cup mayonnaise
1/4 cup sour cream
2 ounces blue cheese, crumbled
1 teaspoon each salt and pepper
2 filet mignon steaks (each 1 in. thick; about 1 lb. total)
1 tablespoon vegetable or canola oil
4 whole-wheat tortillas
2 cups loosely packed spinach leaves

1
Melt butter in a medium frying pan over medium heat. Add onion and pear. Cook, stirring occasionally, until soft, about 5 minutes. Sprinkle with sugar, turn heat to low, and cook until light brown, about 10 minutes. In a small bowl, combine mayonnaise, sour cream, and blue cheese.
2
Salt and pepper both sides of the steaks. Heat a large frying pan (not nonstick) over medium-high heat. Add the oil, let heat until rippling, and put in steaks. Cook steaks until they can be turned easily, about 4 minutes. Turn over and cook 4 to 6 minutes. Transfer to a cutting board and let rest 10 minutes.
3
Meanwhile, wipe oil from frying pan and warm tortillas, one at a time, over low heat.
4
Thinly slice steaks. Spread about 2 tbsp. blue-cheese dressing on each tortilla, leaving a 1-in. margin on all sides. Top each with 1/2 cup spinach leaves, 1/4 of the steak slices, and 2 tbsp. onion-pear relish. Fold bottom inch of tortillas over ?fillings and fold over sides to form wraps.
5
Note: Nutritional analysis is per serving.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 1 sweet onion, diced, 1 ripe pear, peeled and diced, 1 tablespoon sugar, and more.

Yes, Sliced Filet Mignon Wrap With Pear-Onion Relish And Blue-Cheese Dressing falls under the General category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sliced Filet Mignon Wrap With Pear-Onion Relish And Blue-Cheese Dressing

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