Sliced Baked Potatoes

1. 1

   Peel potatoes if the skin is tough, otherwise just scrub good and rinse.

2. 2

   Cut potatoes into thin slices, but not all the way through.

3. 3

   Put potatoes in baking dish.

4. 4

   Fan them slightly. Sprinkle with salt, drizzle with butter and sprinkle with herbs. Bake at 425u00b0 for about 50 minutes.

5. 5

   Remove from oven.

6. 6

   Sprinkle with cheeses.

7. 7

   Bake another 10 to 15 minutes.

8. 8

   Check with fork.

No nutritional information available.

No additional tips available.