How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slaw With Fresh Pineapple?

You need 10 ingredients. The key ingredients include: 12 head red cabbage, thinly sliced (about 4 to 5 cups), 2 carrots, peeled and shredded, 3 scallions, light green parts only, thinly sliced crosswise, 12 ounces pineapple, cored and peeled (about half a pineapple), and more.

Is Slaw With Fresh Pineapple suitable as salads?

Yes, Slaw With Fresh Pineapple falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Slaw With Fresh Pineapple?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slaw With Fresh Pineapple Recipe

Name: Slaw With Fresh Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head red cabbage, thinly sliced (about 4 to 5 cups); 2 carrots, peeled and shredded; 3 scallions, light green parts only, thinly sliced crosswise; 12 ounces pineapple, cored and peeled (about half a pineapple); ½ cup pineapple juice; 2 tablespoons rice wine vinegar; 1 tablespoon shallot, finely minced; 3 tablespoons grapeseed oil (I like peanut oil); ¼ teaspoon kosher salt; 2 -3 tablespoons chili sauce, Asian sweet

Try this homemade Slaw With Fresh Pineapple recipe the whole family will love. Made with red cabbage, carrots, scallions and pineapple. Easy step-by-ste…

This Slaw With Fresh Pineapple relies on simple, everyday ingredients such as carrots, peeled and shredded, pineapple juice, rice wine vinegar and shallot, finely minced. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slaw With Fresh Pineapple

Tips for the best results

Variations & substitutions

My Personal Notes

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