How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slaw?

You need 9 ingredients. The key ingredients include: 1 medium cabbage, shredded (about 3 lb.), 1 large onion, chopped, 1 medium size green pepper, chopped (optional), 1 c. sugar, and more.

Is Slaw suitable as salads?

Yes, Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slaw Recipe – Eats Now

Name: Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage, shredded (about 3 lb.); 1 large onion, chopped; 1 medium size green pepper, chopped (optional); 1 c. sugar; 1 c. white vinegar; 3/4 c. vegetable oil; 1 tsp. salt; 1 tsp. celery seed; 1 tsp. dry mustard

Slaw – a delicious recipe with cabbage, onion, green pepper, sugar, white vinegar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium cabbage, shredded (about 3 lb.)
1 large onion, chopped
1 medium size green pepper, chopped (optional)
1 c. sugar
1 c. white vinegar
3/4 c. vegetable oil
1 tsp. salt
1 tsp. celery seed
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slaw

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