How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slabcake?

You need 7 ingredients. The key ingredients include: 4 ounces butter, 6 ounces sugar, 8 ounces self raising flour, 1 teaspoon syrup, and more.

Is Slabcake suitable as baking & desserts?

Yes, Slabcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slabcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slabcake Recipe – Eats Now

Name: Slabcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces butter; 6 ounces sugar; 8 ounces self raising flour; 1 teaspoon syrup; 2 eggs; 2 tablespoons milk; 4 ounces currants

Slabcake – a delicious recipe with butter, sugar, flour, syrup, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces butter
6 ounces sugar
8 ounces self raising flour
1 teaspoon syrup
2 eggs
2 tablespoons milk
4 ounces currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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