Try this homemade Skud's Pasta E Ceci recipe the whole family will love. Made with olive oil, garlic, chickpeas and tomatoes. Easy step-by-step instruct…
This Skud's Pasta E Ceci relies on simple, everyday ingredients such as olive oil, garlic cloves, chickpeas, cooked from dry and (28 ounce) can tomatoes. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026