Try this homemade Skordalia (Garlic-Walnut Sauce) recipe the whole family will love. Made with white bread, walnuts, garlic and extra-virgin olive oil. …
This Skordalia (Garlic-Walnut Sauce) relies on simple, everyday ingredients such as shelled walnuts, garlic, peeled, extra-virgin olive oil and fresh lemon juice. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026