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["For two cups of chicken, use about 4 legs or 3 thighs and 1.", "large 1/2 breast, bone in, with skin.", "Boil chicken in 5 cups.", "of ""seasoned water""* until done.", "Remove chicken from liquid,.", "set aside to cool.", "Add enough water to remaining broth to make 5 cups.", "Bring.", "broth to rolling boil and add the spaghetti.", "Cook spaghetti.", "in broth about 10 minutes.", "(al dente).", "Saute green pepper, pimientos, mushrooms, celery, and onions.", "in 2 teaspoons of olive oil until tender.", "Remove from heat and.", "add salt, garlic powder and any other desired spices.", "Debone chicken, remove skin and fat.", "Chop to desired size.", "In a large bowl, combine spaghetti, chicken, the creamed.", "soups, Parmesan cheese and sauteed items.", "Put mixture in a.", "3 x 9 casserole dish, spread the breadcrumbs evenly over the.", "mixture and top it off with the Cheddar cheese and parsley.", "Place in a 400 degree oven.", "Remove when cheese has melted.", "and breadcrumbs are lightly browned.", "*To make ""broth seasonings"
