Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken Recipe

Name: Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon, cooked and crumbled; 3 jalapenos, chopped; 3 ounces cream cheese, softened; 4 ounces shredded cheddar cheese, jack; 2 tablespoons chopped scallions; 8 thin sliced skinless chicken breasts; 1/2 cup Italian seasoned breadcrumbs; 1 1/2 lime, juice of; 1 tablespoon olive oil; 1/4 teaspoon salt and pepper

Servings: persons

2 slices bacon, cooked and crumbled
3 jalapenos, chopped
3 ounces cream cheese, softened
4 ounces shredded cheddar cheese, jack
2 tablespoons chopped scallions
8 thin sliced skinless chicken breasts
1/2 cup Italian seasoned breadcrumbs
1 1/2 lime, juice of
1 tablespoon olive oil
1/4 teaspoon salt and pepper

1
preheat oven to 450.
2
Spray baking dish with non stick spray.
3
wash and dry chicken cutlets.
4
combine cream cheese, cheddar, scallions, jalapeno, and bacon.
5
lay 2 T cheese mix on each cutlet.
6
loosely roll each cutlet and secure ends with a toothpick.
7
combine juice, oil, salt, and pepper.
8
dip chicken in juice mixture.
9
roll chicken in crumbs.
10
place seam side down in baking dish.
11
lightly spray chicken with olive oil pam.
12
bake 22-25 mins.

687

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 slices bacon, cooked and crumbled, 3 jalapenos, chopped, 3 ounces cream cheese, softened, 4 ounces shredded cheddar cheese, jack, and more.

Yes, Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinnytaste Cheesy Jalapeno Popper Baked Stuffed Chicken

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