How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Ziti And Vegetables?

You need 5 ingredients. The key ingredients include: 2 cups low-fat sun-dried tomato and herb pasta sauce, 2 cups water, 8 ounces ziti pasta, uncooked, 1 (10-ounce) package fresh stir-fry vegetables (about 2 1/2 cups), and more.

Is Skillet Ziti And Vegetables suitable as pasta & noodles?

Yes, Skillet Ziti And Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Skillet Ziti And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Ziti And Vegetables Recipe

Name: Skillet Ziti And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups low-fat sun-dried tomato and herb pasta sauce; 2 cups water; 8 ounces ziti pasta, uncooked; 1 (10-ounce) package fresh stir-fry vegetables (about 2 1/2 cups); 3/4 cup (3 ounces) shredded provolone cheese

Skillet Ziti And Vegetables – a delicious recipe with low-fat sun-dried, water, pasta, vegetables, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups low-fat sun-dried tomato and herb pasta sauce
2 cups water
8 ounces ziti pasta, uncooked
1 (10-ounce) package fresh stir-fry vegetables (about 2 1/2 cups)
3/4 cup (3 ounces) shredded provolone cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Pasta & Noodles

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Skillet Ziti And Vegetables

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