How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Swiss Steak?

You need 7 ingredients. The key ingredients include: 2 lb. round steak, cut into pieces, flour, 1 small onion, sliced, 1 can whole stewed tomatoes], and more.

Is Skillet Swiss Steak suitable as soups & stews?

Yes, Skillet Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Swiss Steak Recipe

Name: Skillet Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut into pieces; flour; 1 small onion, sliced; 1 can whole stewed tomatoes]; 1 can cream of mushroom soup; 1 can onion soup; 1 1/2 tsp. Worcestershire sauce

Skillet Swiss Steak – a delicious recipe with flour, onion, tomatoes, cream of mushroom soup, onion soup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round steak, cut into pieces
flour
1 small onion, sliced
1 can whole stewed tomatoes]
1 can cream of mushroom soup
1 can onion soup
1 1/2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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