How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Spanish Rice?

You need 10 ingredients. The key ingredients include: 3 Tbsp. Wesson oil, 1 c. raw rice, brown lightly in oil, 1 medium onion, chopped fine, 1 green pepper, and more.

Is Skillet Spanish Rice suitable as meat & poultry?

Yes, Skillet Spanish Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Spanish Rice Recipe

Name: Skillet Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. Wesson oil; 1 c. raw rice, brown lightly in oil; 1 medium onion, chopped fine; 1 green pepper; 3/4 lb. ground beef, crumble with hands; 2 (8 oz.) cans tomato sauce; 1 3/4 c. hot water; 1 tsp. mustard; 1 1/2 tsp. salt; 1/2 tsp. pepper

Try this homemade Skillet Spanish Rice recipe the whole family will love. Made with Wesson oil, rice, onion and green pepper. Easy step-by-step instruct…

This Skillet Spanish Rice relies on simple, everyday ingredients such as wesson oil, medium onion, chopped fine, green pepper and (8 oz.) cans tomato sauce. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Skillet Spanish Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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