How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Sausage And Cabbage?

You need 10 ingredients. The key ingredients include: 1 16 oz. pkg. Kielbasa sausage-cut in 1 inch pieces, 1 medium onion-thinly sliced, 1 green bell pepper-cut into strips, 6 c. cabbage-coarsely chopped, and more.

Is Skillet Sausage And Cabbage suitable as meat & poultry?

Yes, Skillet Sausage And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Sausage And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Sausage And Cabbage Recipe

Name: Skillet Sausage And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 16 oz. pkg. Kielbasa sausage-cut in 1 inch pieces; 1 medium onion-thinly sliced; 1 green bell pepper-cut into strips; 6 c. cabbage-coarsely chopped; 1 c. dry white wine, or chicken broth; 1/2 tsp. caraway seeds; 1/2 tsp. dill; 1/4 tsp. oregano; 1/2 tsp. salt; 1/2 tsp. pepper

Skillet Sausage And Cabbage

Eats Now Editorial Team · 116 kcal · Meat & Poultry

Skillet Sausage And Cabbage – a delicious recipe with Kielbasa sausage, onion, green bell pepper, cabbage, white wine, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Skillet Sausage And Cabbage

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