How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Roasted Pepper Lasagna?

You need 12 ingredients. The key ingredients include: Cooking spray, 1 cup chopped green bell pepper, 1/2 cup chopped onion, 1 (7-ounce) jar bottled roasted red bell peppers, drained and chopped, and more.

Is Skillet Roasted Pepper Lasagna suitable as pasta & noodles?

Yes, Skillet Roasted Pepper Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Skillet Roasted Pepper Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Roasted Pepper Lasagna Recipe

Name: Skillet Roasted Pepper Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 cup chopped green bell pepper; 1/2 cup chopped onion; 1 (7-ounce) jar bottled roasted red bell peppers, drained and chopped; 2 tablespoons chopped fresh basil; 2 garlic cloves, minced; 6 cooked lasagna noodles; 1 1/2 cups bottled pasta sauce, divided; 1 cup 1% low-fat cottage cheese, divided; 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry, divided; 1/4 cup (1 ounce) grated fresh Parmesan cheese, divided; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Try this homemade Skillet Roasted Pepper Lasagna recipe the whole family will love. Made with Cooking spray, green bell pepper, onion and red bell peppe…

This Skillet Roasted Pepper Lasagna relies on simple, everyday ingredients such as cooking spray, chopped green bell pepper, chopped onion and chopped fresh basil. It comes together quickly and makes 4 servings, at about 1230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1230

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Skillet Roasted Pepper Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions