Skillet-Roasted New Potatoes

1. 1

   Preheat the oven to 400.

2. 2

   In a large bowl, toss the potatoes, garlic, olive oil and thyme.

3. 3

   Season with salt and pepper; transfer to a very large cast-iron skillet.

4. 4

   Roast the potatoes for 1 hour and 15 minutes, or until tender; shaking occasionally.

5. 5

   Transfer to a platter and serve.

No additional tips available.