How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Pot Roast?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. beef pot roast, 2 Tbsp. shortening, 1/4 tsp. salt, 1/4 tsp. pepper, and more.

Is Skillet Pot Roast suitable as meat & poultry?

Yes, Skillet Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Pot Roast Recipe

Name: Skillet Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. beef pot roast; 2 Tbsp. shortening; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. onion salt; small white onions; 1 can new potatoes; 4 sliced carrots; 3/4 lb. whole green beans, summer squash or zucchini

Skillet Pot Roast – a delicious recipe with beef pot roast, shortening, salt, pepper, onion salt, white onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. beef pot roast
2 Tbsp. shortening
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. onion salt
small white onions
1 can new potatoes
4 sliced carrots
3/4 lb. whole green beans, summer squash or zucchini

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Skillet Pot Roast

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