Skillet Lasagne Recipe

Name: Skillet Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 Tbsp. cooking oil; 1 (1 1/2 oz.) envelope spaghetti sauce mix; 1 lb. (2 c.) cream-style cottage cheese (large curd); 2 1/3 c. uncooked medium noodles; 2 tsp. basil; 1 Tbsp. parsley flakes; 1 tsp. salt; 1 (1 lb. 12 oz.) can (3 1/2 c.) tomatoes; 1 (4 oz.) pkg. (1 c.) shredded Mozzarella cheese

Servings: persons

1 lb. ground beef
2 Tbsp. cooking oil
1 (1 1/2 oz.) envelope spaghetti sauce mix
1 lb. (2 c.) cream-style cottage cheese (large curd)
2 1/3 c. uncooked medium noodles
2 tsp. basil
1 Tbsp. parsley flakes
1 tsp. salt
1 (1 lb. 12 oz.) can (3 1/2 c.) tomatoes
1 (4 oz.) pkg. (1 c.) shredded Mozzarella cheese

1
Lightly brown meat in a 10-inch skillet at 350u00b0 on a temperature controlled burner; drain off any excess fat.
2
Sprinkle 1/2 of spaghetti sauce mix over meat.
3
Spread cottage cheese in layer over meat.
4
Arrange uncooked noodles over cottage cheese. Sprinkle with remaining spaghetti sauce mix, basil, parsley flakes and salt.
5
Add tomatoes with liquid and spread over noodles, being sure all is moistened.
6
Cover tightly and cook at 225u00b0 on temperature controlled burner for 25 to 30 minutes.
7
Sprinkle cheese over top; cover and let stand for 5 minutes before serving. Makes 6 servings.

1406

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. cooking oil, 1 (1 1/2 oz.) envelope spaghetti sauce mix, 1 lb. (2 c.) cream-style cottage cheese (large curd), and more.

Yes, Skillet Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Lasagne

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