Skillet-Grilled Burritos Recipe

Name: Skillet-Grilled Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken breasts, chopped; 1 (15 ounce) can black beans, rinsed and drained; 1 (11 ounce) can corn, with red and green peppers, drained; 1 cup shredded cheddar cheese; 8 flour tortillas, 8-inch whole wheat, warmed; salsa; 1 cup light sour cream; ½ cup cilantro, chopped; 2 tablespoons pickled jalapeno peppers, chopped; 2 teaspoons yellow onions, chopped; 2 teaspoons Dijon mustard; 1 teaspoon lime zest

Servings: persons

2 cups cooked chicken breasts, chopped
1 (15 ounce) can black beans, rinsed and drained
1 (11 ounce) can corn, with red and green peppers, drained
1 cup shredded cheddar cheese
8 flour tortillas, 8-inch whole wheat, warmed
salsa
1 cup light sour cream
½ cup cilantro, chopped
2 tablespoons pickled jalapeno peppers, chopped
2 teaspoons yellow onions, chopped
2 teaspoons Dijon mustard
1 teaspoon lime zest

1
Toss together first 4 ingredients and 1/2 cup Creamy Cilantro-Jalapeno Sauce(recipe follows).
2
Spread 3/4 cup chicken mixture just below center of each tortilla.
3
Fold opposite sides of tortillas over filling, and roll up.
4
Coat burritos with cooking spray.
5
Coat a hot griddle with cooking spray.
6
Cook burritos, in batches on hot griddle over medium heat, pressing gently with a spatula, 3 to 4 minutes on each side or until golden brown and cheese is melted.
7
Serve with salsa and remaining sauce.
8
Creamy Cilantro-Jalapeno Sauce:.
9
Stir together all ingredients in a small bowl.
10
Cover and chill 30 minutes.
11
Store in an airtight container up to 2 days.

1208

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups cooked chicken breasts, chopped, 1 (15 ounce) can black beans, rinsed and drained, 1 (11 ounce) can corn, with red and green peppers, drained, 1 cup shredded cheddar cheese, and more.

Yes, Skillet-Grilled Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet-Grilled Burritos

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