How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Franks And Apple Kraut?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) pkg. franks (8), 2 Tbsp. butter or margarine, 1 onion, sliced and separated into rings, 1 c. applesauce, and more.

Is Skillet Franks And Apple Kraut suitable as general?

Yes, Skillet Franks And Apple Kraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Franks And Apple Kraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Franks And Apple Kraut Recipe

Name: Skillet Franks And Apple Kraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. franks (8); 2 Tbsp. butter or margarine; 1 onion, sliced and separated into rings; 1 c. applesauce; 3/4 c. water; 1 beef bouillon cube; 1 pkg. sauerkraut or 2 cans (14 to 16 oz. each), well drained; 1 tsp. celery seed

Skillet Franks And Apple Kraut – a delicious recipe with butter, onion, applesauce, water, sauerkraut, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) pkg. franks (8)
2 Tbsp. butter or margarine
1 onion, sliced and separated into rings
1 c. applesauce
3/4 c. water
1 beef bouillon cube
1 pkg. sauerkraut or 2 cans (14 to 16 oz. each), well drained
1 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

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