How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Corned Beef Hash?

You need 6 ingredients. The key ingredients include: 8 potatoes, peeled and sliced, 1 tsp. sage, 1 can Libby's chopped beef, break in small pieces, hot oil (to fry potatoes), and more.

Is Skillet Corned Beef Hash suitable as meat & poultry?

Yes, Skillet Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Corned Beef Hash Recipe

Name: Skillet Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 potatoes, peeled and sliced; 1 tsp. sage; 1 can Libby's chopped beef, break in small pieces; hot oil (to fry potatoes); 1 medium onion, diced; 1/2 tsp. black pepper

Skillet Corned Beef Hash – a delicious recipe with potatoes, sage, beef, hot oil, onion, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 potatoes, peeled and sliced
1 tsp. sage
1 can Libby's chopped beef, break in small pieces
hot oil (to fry potatoes)
1 medium onion, diced
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Meat & Poultry

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Skillet Corned Beef Hash

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