How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Corned Beef Hash?

You need 6 ingredients. The key ingredients include: 8 potatoes, peeled and sliced, 1 tsp. sage, 1 can Libby's chopped beef, break in small pieces, hot oil (to fry potatoes), and more.

Is Skillet Corned Beef Hash suitable as meat & poultry?

Yes, Skillet Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Corned Beef Hash Recipe

Name: Skillet Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 potatoes, peeled and sliced; 1 tsp. sage; 1 can Libby's chopped beef, break in small pieces; hot oil (to fry potatoes); 1 medium onion, diced; 1/2 tsp. black pepper

Try this homemade Skillet Corned Beef Hash recipe the whole family will love. Made with potatoes, sage, beef and hot oil. Easy step-by-step instructions…

This Skillet Corned Beef Hash relies on simple, everyday ingredients such as potatoes, peeled and sliced, sage, hot oil (to fry potatoes) and medium onion, diced. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 potatoes, peeled and sliced
1 tsp. sage
1 can Libby's chopped beef, break in small pieces
hot oil (to fry potatoes)
1 medium onion, diced
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Meat & Poultry

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