Skillet Cornbread

1. 1

   Preheat greased 9 or 10-inch heavy ovenproof skillet in a 350u00b0 oven. Combine dry ingredients.

2. 2

   Add combined buttermilk, egg and margarine, mixing just until moistened.

3. 3

   Stir in 1 1/2 cups cheese.

4. 4

   Pour into skillet. Bake at 350u00b0 for 30 to 35 minutes or until wooden pick inserted in center comes out clean.

5. 5

   Sprinkle with remaining cheese.

6. 6

   Continue baking until cheese is melted.

No additional tips available.