How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chili-Mac?

You need 14 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, diced, 1 (15 ounce) can red chili beans, drained, 1 (15 ounce) can kidney beans, drained, and more.

Is Skillet Chili-Mac suitable as soups & stews?

Yes, Skillet Chili-Mac falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Chili-Mac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chili-Mac Recipe

Name: Skillet Chili-Mac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, diced; 1 (15 ounce) can red chili beans, drained; 1 (15 ounce) can kidney beans, drained; 1 (8 ounce) can tomato sauce; 1 (14 ounce) can tomatoes, diced; 1 cup elbow macaroni; 1 (4 ounce) can diced green chilies; 2 teaspoons chili powder; 1/4 teaspoon garlic salt; 1 teaspoon cayenne pepper; 1/2 cup cheddar cheese, shredded; 1/4 cup monterey jack cheese or 1/4 cup mozzarella cheese, shredded; 1/2 cup water

Skillet Chili-Mac

Eats Now Editorial Team · 446 kcal · Soups & Stews

Skillet Chili-Mac – a delicious recipe with lean ground beef, onion, red chili beans, kidney beans, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Skillet Chili-Mac

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