How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chicken and Peppers Dijon?

You need 6 ingredients. The key ingredients include: 2 Tbsp. oil, divided, 6 small boneless skinless chicken breasts (1-1/2 lb.), 1/2 tsp. cornstarch, 1/4 cup dry white wine, and more.

Is Skillet Chicken and Peppers Dijon suitable as meat & poultry?

Yes, Skillet Chicken and Peppers Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Chicken and Peppers Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chicken and Peppers Dijon Recipe

Name: Skillet Chicken and Peppers Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil, divided; 6 small boneless skinless chicken breasts (1-1/2 lb.); 1/2 tsp. cornstarch; 1/4 cup dry white wine; 3 Tbsp. GREY POUPON Dijon Mustard; 1 each green and red pepper, cut into strips

Try this homemade Skillet Chicken and Peppers Dijon recipe the whole family will love. Made with oil, chicken breasts, cornstarch and white wine. Easy s…

This Skillet Chicken and Peppers Dijon relies on simple, everyday ingredients such as oil, divided, cornstarch, dry white wine and grey poupon dijon mustard. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. oil, divided
6 small boneless skinless chicken breasts (1-1/2 lb.)
1/2 tsp. cornstarch
1/4 cup dry white wine
3 Tbsp. GREY POUPON Dijon Mustard
1 each green and red pepper, cut into strips

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Quick Info

Servings
4 servings
Calories
232 kcal
Category
Meat & Poultry

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