Skillet Chicken a la King

1. 1

   Cook vegetables and garlic in covered nonstick Dutch oven or large deep nonstick skillet on medium-high heat 6 to 8 min.

2. 2

   or until crisp-tender, stirring occasionally.

3. 3

   Stir in broth; bring to boil.

4. 4

   Add cream cheese spread; cook and stir on medium heat 2 to 3 min.

5. 5

   or just until melted.

6. 6

   (Do not let mixture come to boil.)

7. 7

   Stir in noodles; simmer 5 to 7 min.

8. 8

   or just until tender, stirring occasionally.

9. 9

   Add chicken; cook 4 to 5 min.

10. 10

    or until chicken is heated through, stirring frequently.

11. 11

    Stir in parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.