How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Cabbage?

You need 9 ingredients. The key ingredients include: 2 Tbsp. peanut oil, 1 small head cabbage, chopped, 5 carrots, shredded, 10 slices cooked and crumbled bacon, and more.

Is Skillet Cabbage suitable as meat & poultry?

Yes, Skillet Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Cabbage Recipe

Name: Skillet Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. peanut oil; 1 small head cabbage, chopped; 5 carrots, shredded; 10 slices cooked and crumbled bacon; shake of Louisiana hot sauce; salt and pepper to taste; 1 bell pepper, chopped; 1 large onion, chopped; 2 tsp. sugar

Skillet Cabbage – a delicious recipe with peanut oil, head cabbage, carrots, bacon, hot sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. peanut oil
1 small head cabbage, chopped
5 carrots, shredded
10 slices cooked and crumbled bacon
shake of Louisiana hot sauce
salt and pepper to taste
1 bell pepper, chopped
1 large onion, chopped
2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

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Skillet Cabbage

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