How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Cabbage?

You need 9 ingredients. The key ingredients include: 4 c. sliced cabbage, 1/2 green pepper, sliced, 1 c. sliced celery, 1 sliced onion, and more.

Is Skillet Cabbage suitable as meat & poultry?

Yes, Skillet Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Cabbage Recipe

Name: Skillet Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sliced cabbage; 1/2 green pepper, sliced; 1 c. sliced celery; 1 sliced onion; 2 chopped tomatoes (optional); 1 c. cubed potato; 2 tsp. sugar; salt and pepper to taste; turkey or other smoked sausage

Skillet Cabbage – a delicious recipe with cabbage, green pepper, celery, onion, tomatoes, potato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. sliced cabbage
1/2 green pepper, sliced
1 c. sliced celery
1 sliced onion
2 chopped tomatoes (optional)
1 c. cubed potato
2 tsp. sugar
salt and pepper to taste
turkey or other smoked sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Meat & Poultry

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Skillet Cabbage

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