How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Biscuit Loaf?

You need 4 ingredients. The key ingredients include: 2 Tbsp. margarine or butter, 1/4 tsp. garlic powder, 2 (7.5 oz.) pkg. refrigerated buttermilk biscuits, 1/4 c. grated Parmesan cheese.

Is Skillet Biscuit Loaf suitable as baking & desserts?

Yes, Skillet Biscuit Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Skillet Biscuit Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Skillet Biscuit Loaf Recipe

Name: Skillet Biscuit Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine or butter; 1/4 tsp. garlic powder; 2 (7.5 oz.) pkg. refrigerated buttermilk biscuits; 1/4 c. grated Parmesan cheese

Skillet Biscuit Loaf – a delicious recipe with margarine, garlic powder, buttermilk, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. margarine or butter
1/4 tsp. garlic powder
2 (7.5 oz.) pkg. refrigerated buttermilk biscuits
1/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Skillet Biscuit Loaf

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