How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Beef And Corn?

You need 8 ingredients. The key ingredients include: 1/2 lb. steak, thinly sliced, 1 medium onion, chopped, 1/2 tsp. thyme, crushed, 1 Tbsp. olive oil, and more.

Is Skillet Beef And Corn suitable as meat & poultry?

Yes, Skillet Beef And Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Beef And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Beef And Corn Recipe

Name: Skillet Beef And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. steak, thinly sliced; 1 medium onion, chopped; 1/2 tsp. thyme, crushed; 1 Tbsp. olive oil; 1/2 c. dry red wine; 1 (14 1/2 oz.) can stewed tomatoes; 1 (17 oz.) can whole kernel sweet corn; 1 c. cooked rice

Skillet Beef And Corn – a delicious recipe with steak, onion, thyme, olive oil, red wine, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. steak, thinly sliced
1 medium onion, chopped
1/2 tsp. thyme, crushed
1 Tbsp. olive oil
1/2 c. dry red wine
1 (14 1/2 oz.) can stewed tomatoes
1 (17 oz.) can whole kernel sweet corn
1 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Meat & Poultry

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Skillet Beef And Corn

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