Skillet Apple Pie Stacks

1. 1

   Process:.

2. 2

   Break apart sugar cookie dough and place in a bowl with the oats and pecans.

3. 3

   Using your hands, incorporate the oats and nuts into the cookie dough.

4. 4

   Make sugar cookie crunch topping by crumbling the cookie dough mixture onto a 9 X 12 cake pan and place in the oven at 350 degrees for 25 minutes.

5. 5

   Stir around cookie dough with spatula after 20 minutes, them return to oven to complete baking.

6. 6

   Remove from oven and allow to cool in the pan.

7. 7

   Cut 24 3 circles from your pie crust using a glass or cookie cutter.

8. 8

   Make Cinnamon Sugar mixture by combining 2 T. sugar with 1/2 t. cinnamon.

9. 9

   Sprinkle 1/4 t. mixture on each circle.

10. 10

    Place pie crust on a cookie sheet and bake in the oven at 450 degrees for 7 minutes.

11. 11

    Remove pie crusts from cooking sheet immediately.

12. 12

    Add apples, pie filling, butter, brown sugar and cinnamon to a skillet.

13. 13

    Cook on high until bubbly, then reduce and cook on low for 5 minutes or until the fresh apples begin to soften.

14. 14

    Place a pie crust disk on a plate and top with 2 T. pie filling, then 1/2 cup of ice cream, another pie disk, 2 T. pie filling, 1/4 cup of sugar cookie crunch topping.

15. 15

    Garnish with whip cream.

16. 16

    This can be served warm or cold.

17. 17

    Left over sugar cookie crunch is a tasty snack.

* Per serving · 4 servings · Values may vary.