How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skier'S Chowder?

You need 12 ingredients. The key ingredients include: 1 lb. hot pork sausage, 2 (1 lb.) cans kidney beans, 1 (1 lb. 13 oz.) can tomatoes, cut up, 1 qt. water, and more.

Is Skier'S Chowder suitable as soups & stews?

Yes, Skier'S Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skier'S Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skier'S Chowder Recipe

Name: Skier'S Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. hot pork sausage; 2 (1 lb.) cans kidney beans; 1 (1 lb. 13 oz.) can tomatoes, cut up; 1 qt. water; 1 large onion, chopped; 1 bay leaf; 1 1/2 tsp. seasoning salt; 1/2 tsp. garlic salt; 1/2 tsp. thyme; 1/8 tsp. pepper; 1 c. potatoes, diced; 1/2 chopped green pepper

Skier'S Chowder – a delicious recipe with hot pork sausage, kidney beans, tomatoes, water, onion, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Skier'S Chowder

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