How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skhug Hot Sauce?

You need 11 ingredients. The key ingredients include: 1/2 cup cilantro leaves finely chopped fresh, 1/2 cup Italian parsley leaves finely chopped fresh, 1/3 cup extra-virgin olive oil, 4 chilies fresh Thai bird's eye, finely chopped, and more.

Is Skhug Hot Sauce suitable as general?

Yes, Skhug Hot Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Skhug Hot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skhug Hot Sauce Recipe

Name: Skhug Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cilantro leaves finely chopped fresh; 1/2 cup Italian parsley leaves finely chopped fresh; 1/3 cup extra-virgin olive oil; 4 chilies fresh Thai bird's eye, finely chopped; 2 cloves garlic minced; 2 teaspoons lemon juice; 1 teaspoon coriander McCormick GourmetTM Organic, Ground; 1 teaspoon cumin McCormick GourmetTM Organic, Ground; 1/2 teaspoon cardamom McCormick GourmetTM Organic, Ground; 1/2 teaspoon black pepper McCormick GourmetTM Organic, Coarse Ground; 1/2 teaspoon sea salt McCormick GourmetTM Sicilian

Skhug Hot Sauce

Eats Now Editorial Team · 202 kcal · General

Skhug Hot Sauce – a delicious recipe with cilantro, Italian parsley, extra-virgin olive oil, garlic, lemon juice, coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Skhug Hot Sauce

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