How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skewer Beef?

You need 8 ingredients. The key ingredients include: 1 lb. flank steak, 3 Tbsp. soy sauce (light), 3 Tbsp. soy sauce (dark), 2 Tbsp. sugar, and more.

Is Skewer Beef suitable as meat & poultry?

Yes, Skewer Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skewer Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skewer Beef Recipe

Name: Skewer Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flank steak; 3 Tbsp. soy sauce (light); 3 Tbsp. soy sauce (dark); 2 Tbsp. sugar; 4 Tbsp. sherry; 2 cloves garlic, minced; 4 Tbsp. fresh ginger, minced; 4 Tbsp. sesame oil

Skewer Beef – a delicious recipe with flank steak, soy sauce, soy sauce, sugar, sherry, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. flank steak
3 Tbsp. soy sauce (light)
3 Tbsp. soy sauce (dark)
2 Tbsp. sugar
4 Tbsp. sherry
2 cloves garlic, minced
4 Tbsp. fresh ginger, minced
4 Tbsp. sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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