How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skarp Brun Skal - Norwegian Sharp Brown Sauce?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons flour, 2 cups brown stock (beef) or 2 cups pan drippings, 1 teaspoon dry mustard, and more.

Is Skarp Brun Skal - Norwegian Sharp Brown Sauce suitable as general?

Yes, Skarp Brun Skal - Norwegian Sharp Brown Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Skarp Brun Skal - Norwegian Sharp Brown Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skarp Brun Skal - Norwegian Sharp Brown Sauce Recipe

Name: Skarp Brun Skal - Norwegian Sharp Brown Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons flour; 2 cups brown stock (beef) or 2 cups pan drippings; 1 teaspoon dry mustard; 1 dash cayenne pepper

Skarp Brun Skal - Norwegian Sharp Brown Sauce – a delicious recipe with butter, flour, brown stock, mustard, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
2 tablespoons flour
2 cups brown stock (beef) or 2 cups pan drippings
1 teaspoon dry mustard
1 dash cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Green Bean Casserole
Oven-Roasted Garlic Potatoes
Skillet Potato Dinner(Super Easy, Super Fast, Super Good)
Black-Eyed Peas

Skarp Brun Skal - Norwegian Sharp Brown Sauce

How did you like this recipe?

Frequently Asked Questions