How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sizzling Steak Fajitas?

You need 7 ingredients. The key ingredients include: 1/2 c. A.1. steak sauce, 1/2 c. mild, medium or hot picante sauce, 1 lb. flank or bottom round steak, thinly sliced, 1 medium onion, thinly sliced, and more.

Is Sizzling Steak Fajitas suitable as meat & poultry?

Yes, Sizzling Steak Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sizzling Steak Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sizzling Steak Fajitas Recipe

Name: Sizzling Steak Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. A.1. steak sauce; 1/2 c. mild, medium or hot picante sauce; 1 lb. flank or bottom round steak, thinly sliced; 1 medium onion, thinly sliced; 1 medium green pepper, cut into strips; 1 Tbsp. margarine; 8 flour tortillas, warmed

Sizzling Steak Fajitas – a delicious recipe with steak sauce, flank, onion, green pepper, margarine, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. A.1. steak sauce
1/2 c. mild, medium or hot picante sauce
1 lb. flank or bottom round steak, thinly sliced
1 medium onion, thinly sliced
1 medium green pepper, cut into strips
1 Tbsp. margarine
8 flour tortillas, warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Meat & Poultry

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Sizzling Steak Fajitas

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