Sizzling Fajitas Recipe janedeere

Name: Sizzling Fajitas Recipe janedeere
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 oz) can pineapple juice; 1 (10 oz) bottle soy sauce; 1 cup sweet chilil sauce (found with Asian foods); 2 limes, squeezed for juice; 2 gallon-sized Ziploc bags; 2 lbs skirt steak; 4-6 boneless, skinless chicken breasts; 4 large onions; 4 large bell peppers, seeded & cored; 1/2 teaspoon salt; 1 teaspoon pepper

Servings: persons

1
Combine pineapple juice, soy sauce, lime juice and sweet chili sauce.
2
Whisk to combine; set aside.
3
Place skirt steak in one Ziploc bag and chicken breasts in the other.
4
Seal tightly and place bags on a large baking sheet (in case of leaking the pan will catch the drips) and refrigerate severl hours or overnight.
5
Grill to desired doneness.
6
I like to grill my steak for about 6 to 7 minutes on each side over a high grill.
7
For the chicken, I usually grill for 7 to 8 minutes on each side, depending on the thickness.
8
Right after grilling, transfer meat to a clean baking sheet and cover loosely with foil and allow meat to rest for 10 minutes before slicing.
9
Slice meat against the grain and serve with warm tortillas, fresh pico de gallo, guacamole, sour cream and the grilled onions and peppers.

892

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (46 oz) can pineapple juice, 1 (10 oz) bottle soy sauce, 1 cup sweet chilil sauce (found with Asian foods), 2 limes, squeezed for juice, and more.

Yes, Sizzling Fajitas Recipe janedeere falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!