Try this homemade Sirloin Steak with Tomato and Cilantro Sauce recipe the whole family will love. Made with ground cumin, chili powder, olive oil and ga…
This Sirloin Steak with Tomato and Cilantro Sauce relies on simple, everyday ingredients such as ground cumin, chili powder, olive oil and plum tomatoes, seeded, diced. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026