How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sirloin Steak With Blue Cheese Sauce?

You need 8 ingredients. The key ingredients include: 4 ounces crumbled blue cheese, 1/2 cup ricotta cheese, 1/2 cup mayonnaise, 1 tablespoon lemon juice, and more.

Is Sirloin Steak With Blue Cheese Sauce suitable as meat & poultry?

Yes, Sirloin Steak With Blue Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sirloin Steak With Blue Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sirloin Steak With Blue Cheese Sauce Recipe

Name: Sirloin Steak With Blue Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces crumbled blue cheese; 1/2 cup ricotta cheese; 1/2 cup mayonnaise; 1 tablespoon lemon juice; 1 1/2 tablespoons half-and-half or 1 1/2 tablespoons light cream; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon cayenne pepper; 2 lbs sirloin steaks

Try this homemade Sirloin Steak With Blue Cheese Sauce recipe the whole family will love. Made with blue cheese, ricotta cheese, mayonnaise and lemon ju…

This Sirloin Steak With Blue Cheese Sauce relies on simple, everyday ingredients such as crumbled blue cheese, ricotta cheese, mayonnaise and lemon juice. It comes together quickly and makes 4 servings, at about 1006 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 ounces crumbled blue cheese
1/2 cup ricotta cheese
1/2 cup mayonnaise
1 tablespoon lemon juice
1 1/2 tablespoons half-and-half or 1 1/2 tablespoons light cream
1/2 teaspoon Worcestershire sauce
1/4 teaspoon cayenne pepper
2 lbs sirloin steaks

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Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Meat & Poultry

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